This pudding has the most amazing aroma that comes from the almond cream and cinnamon. It is usually enjoyed warm but can be eaten chilled if desired. The texture of the brown rice complements the smooth texture of the almond cream.
If this soup does not scream ‘Spring’ then nothing will! This green soup is light and delicate and is bursting with flavor. Its vibrant green color is a real treat for the eye. Vegan, vegetarian, and deliciously macrobiotic!