This macrobiotic dish is comforting, wholesome, and filling and a total treat to the senses. The delicate flavors will make it a staple in your home. Semolina porridge is easy to make and can be prepared with multiple variations as per your choice.
This pudding has the most amazing aroma that comes from the almond cream and cinnamon. It is usually enjoyed warm but can be eaten chilled if desired. The texture of the brown rice complements the smooth texture of the almond cream.
This parfait is simple, tasty, and very refreshing. The fruits balance the rich chia pudding perfectly. It is not only gorgeous to look at but also a real treat to the senses! Make it a true macrobiotic dessert by using brown rice syrup and organically grown fruits.
This sweet and savory salad will make a colorful starter with a zing that is bound to tease your senses. This salad is full of different textures and tastes and is a perfect start to a lovely meal. The tahini dressing adds an exotic richness to the salad. It can be enjoyed on its own as a mid day break. Vegan & macrobiotic, too.
